
UTP Stage II: Hospitality and Tourism Management
Overview
UTP Stage II: Hospitality and Tourism Management is equivalent to the first year of Toronto Metropolitan University’s Bachelor of Commerce (Honours) degree. Upon the successful completion of UTP Stage II, you’ll begin the second year of your degree at TMU.
TMU’s Ted Rogers School of Hospitality and Tourism Management develops future managers and leaders in the Canadian and International hospitality and tourism industries.
Applied professional courses in hospitality and tourism management are core offerings. Management skills are developed through the study of marketing, accounting/finance, organizational behaviour and human resources management. Research and technology are integrated into all facets of the program.
Applied professional skills are developed through research assignments, tutorials, case studies, simulations, an internship course and off-campus applied projects.
To graduate from the Hospitality and Tourism Management program, students must complete 1,000 hours of documented real-world work experience in the hospitality and tourism industry. This allows students to try out a range of professional settings and to evaluate industry and management styles first-hand, helping them to clarify their academic and career goals.
Key Information
Duration
3 terms
Intakes
- January
- May
- September
Location
Toronto Metropolitan University campus, Toronto
Your Direct Pathway into Toronto Metropolitan University
UTP Stage II: Hospitality and Tourism Program Structure
During UTP Stage II: Hospitality and Tourism Management, you will take a range of first year program and elective courses. Below is a sample of what your schedule might include.
Hospitality and Tourism Management Pathway | Required Courses | Recommended Electives: Pick 3 from the Table A- Lower Level Liberal Arts and the Open Elective Tables |
Applied Math for Business | QMS110 | |
Intro Microeconomics | ECN104 | |
Service and Professionalism | HTH102 | |
Lodging and Management Foundations | HTL130 | |
Introductory Financial Accounting | ACC100 | |
Intro Macroeconomics | ECN204 | |
Human Resources Management | MHR523 | |
How Society Works | SOC103 | Table A Lower Level Liberal Studies |
Critical Thinking | PHL214 | Table A Lower Level Liberal Studies |
Problems in Philosophy | PHL201 | Table A Lower Level Liberal Studies |
Decolonization: History Through Film | HST219 | Table A Lower Level Liberal Studies |
Intro to Psychology | PSY102 | Open Elective Table |
People, Power and Politics | POG100 | Open Elective Table |
Upon successful completion of the UTP Stage II: Hospitality and Tourism Management, including achieving a 2.67 CGPA you will transfer into the Hospitality and Tourism Management program at Toronto Metropolitan University with 10.0 credits (one year) toward your degree.